Meridiano

40°24′N · 3°41′W — Madrid, Flavor Ground Zero

Coffee like a map to decode.

We roast specialty coffee like someone drawing a navigation map: each origin, a latitude; each route, a story; each cup, coordinates that bring Ethiopia to your table.

01The Craft

We don't sell coffee. We trace routes to its origin.

Each sack that enters the roastery on Calle del Meridiano brings its own coordinates: the farm, the altitude, the producer, the harvest date. We roast in small batches on a 1962 iron drum, noting each curve on graph paper like a cartographer charting a new coast.

Because good coffee isn't tasted blind: it's read.

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Altitude You Can Taste

We work only with coffees grown above 1,500 m. Altitude tightens acidity and sharpens aroma; you'll notice it in the first line of tasting notes.

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Short and Honest Route

Direct trade with six cooperatives. We know the producer's name for each lot and pay 40% above commodity price.

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Mapped Roast

Each roast profile is recorded and repeatable. If you fall in love with a lot, we can nail it cup after cup, month after month.

02The Origins Menu

Four coordinates on the bar this week.

Bean lots, freshly roasted Tuesdays. Grinding to your method at no extra cost. Shipping in 48 h across Spain.

06°10′N · 38°12′E

Southern Route

Ethiopia · Yirgacheffe

JasmineBergamotBlack Tea
TuesteClaro
12,50€ / 250 gOrder ↗

02°32′N · 75°55′W

Meridiano 75

Colombia · Huila

PanelaMandarinCocoa
TuesteMedio
11,90€ / 250 gOrder ↗

03°33′N · 98°40′E

Volcanic Latitude

Indonesia · Sumatra Mandheling

CedarDried FigPure Cocoa
TuesteOscuro
13,80€ / 250 gOrder ↗
Meridiano Subscription

A new origin each month with its printed tasting map. Cancel anytime.

29€/month Subscribe
Our North
We believe coffee has geography: if you know where it comes from, you know how it tastes.
Noa Cifuentes · Tostadora jefa y Q-Grader
Founder of Meridiano in 2017
9
orígenes activos en rotación
+40%
sobre precio de bolsa al productor
2.840
curvas de tueste archivadas
03 · Visit Us

Stop by the tasting bar.

Every Saturday at 11:00 we trace an origin together in the open: we grind it, taste it, and draw its profile on the wall map. Free admission, cup included.

WhereCalle del Meridiano, 14 · Lavapiés, Madrid 28012
HoursMon–Fri 8:00–20:00 · Sat–Sun 9:30–21:00
Reserve Your Tasting

One table, four origins, and a map to complete.

Limited to 8 people per session. Write to us and we'll send you the exact coordinates.